APPLICATION AND FURTHER DEVELOPMENTS OF STATE OF THE ART PROCEDURES FOR THE DESIGN AND EVALUATION OF THERMAL PROCESSES FOR FOODS

Ref.No: 63075800
Start date: 01.09.1996
End date: 31.08.1997
Approval date: 16.09.1997
Department: CHEMICAL ENGINEERING
Sector: SYNTHESIS AND DEVELOPMENT OF INDUSTRIAL PROCESSES
Financier: E.O.K.
Budget: 36.432,00 €
Scientific Responsible: Prof. TAOUKIS
Email: taoukis@chemeng.ntua.gr
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